This event is in the "Adults (18 and up)" group

Basics of canning presentation

5:00pm–6:00pm
Adults (18 and up)
Closed
Registration Required
Please note you are looking at an event that has already happened.
Library Branch: Grace A. Dow Memorial Library
Room: Community Room
Age Group: Adults (18 and up)
Registration Required
Event Details:

Discover how to safely preserve high and low acid foods at home using your water bath, atmospheric steam or pressure canners.